my chicken stocks

Hi All! I’m sharing
my signature chicken stocks
recipe here!
I always used Ayam Pejantan/Ayam Kampong
because I think it’s more yumms... and also
I believe that it will be healthier than
the common broiler chicken.
final view


My photo
an interior designer who loves crafts and not sure whether it was crafting or hoarding. Who is always looks rushing but still managed to cooks, baths, doing detail drawing, and chasing her son all over the place.

and read this too: